Experience the deep intensity of Dark Velvet Noir 90%, where exceptionally high cacao reveals a bold, rich expression of pure cacao with a luxuriously smooth finish. This is an intensely dark chocolate for those who appreciate high cacao and bold flavour.

This chocolate is crafted from Solomon Golds antioxidant-rich cacao beans grown in the fertile volcanic soils of the Solomon Islands, blended with organic virgin coconut oil from wild-harvested coconuts, hand-pressed in the Solomon Islands within an hour to preserve its purity and nutritional integrity.

The result is a deeply nourishing chocolate crafted from exceptionally high cacao with a velvet mouthfeel. Rich in natural cacao antioxidants and made with pure, cold-pressed coconut oil, Dark Velvet Noir 90% is free from dairy, gluten, nuts, soy and cane sugar. This is a bold chocolate experience without compromise and a true antioxidant powerhouse.

Ingredients

Cacao beans, organic coconut sap sugar, organic cold-pressed virgin coconut oil.